Wednesday, April 10, 2013

Fiddlehead ferns: A flash in the pan

Posted By on Wed, Apr 10, 2013 at 1:39 PM

Don't blink or you will miss the short season of the fiddlehead fern. Tender little delicacies, they are only in stores for a very brief time.

I made mine with fresh spring peas, toasted slivered almonds and an orange scented bernaise sauce. Enjoy them before they are gone for the season!

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