This is a past event.

5th Annual Beer & Dessert Pairing 

When: Sat., Feb. 11, 3-4:30 p.m. 2017
Phone: 541.549.1963
Email: heidi@threecreeksbrewing.com
Price: $20, RSVP required.
www.facebook.com/events/635922386590621
Join us as our Chef and Brewer walk you through each pairing. Menu includes Scottish Ale & Salted Caramel Cheesecake, Irresponsible Imperial IPA & Meyer Lemon and Sweet Basil Tart, Black Cherry TenPine Porter & Chocolate Torte with Bacon Bittersweet Chocolate Ganache.

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