The folks behind Bend's delicious meal delivery service opened a brick-and-mortar, featuring artful dishes and creative cocktails in a "supper club" environment. Attractive plates and well-crafted meals are the name of the game here. Apps include classics such as fried brussels sprouts and the yummy Korean fried chicken bits, and dinners include hanger steak with chimichurri, fish of the day and a full plate of braised pork shank with German-style potato dumplings.