The 2018 Best Of winner for "Best Pub Menu," for a good reason. This neighborhood pub with a full bar, brews and comfort food in hearty portions, including mac and cheese, meatloaf, burgers, and daily specials, plus a variety of salads and sandwiches. Add in patio seating and you have the recipe for a west side favorite. Staff pick: Spicy buffalo mac and the pepper steak sandwich.
The menu is pub fare at affordable prices.
Scrambled eggs with andouille sausage, peppers, grilled onions, and cheese wrapped in flour tortilla. Topped with roasted salsa, sour cream and avocado. Served with side
Kids Breakfast Sandwich Breakfast
Scrambled eggs, bacon and melted cheddar cheese on grilled english muffin with side
Hummus Platter
Roasted garlic hummus, greek olives, pepperoncinis, artichoke hearts, carrot and celery sticks, cucumbers, grilled naan flatbread and creamy feta dressing
Mixed Green House Salad
Mixed greens, cherry tomatoes, cucumbers, carrots, red onions, and croutons with dressing
BLTA Sandwich
Thick center-cut bacon, green leaf lettuce, tomato, fresh avocado and mayo on toasted sourdough
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