Dinner with Jeremy Charles at The Suttle Lodge | The Suttle Lodge & Boathouse | Beer + Drink Events | The Source Weekly - Bend, Oregon
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Dinner with Jeremy Charles at The Suttle Lodge

When: Sat., Jan. 25, 7 p.m. 2020
Price: $35-$95
Canada’s 2018 Best Chef and unofficial ambassador for Newfoundland culture, Jeremy Charles, and his restaurant Raymonds, are continually ranked at #1 in Canada on almost any list. Charles aims to showcase and celebrate Newfoundland and Labrador products, indigenous ingredients, and wild game. A portion of ticket sales will be going to Deschutes Children’s Foundation, a community organization for all children and families to have the resources they need to thrive.

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