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This is a past event.

Korean Cooking Class

When: Sat., July 16, 6-8 p.m. 2022

Menu: Nibbles called Jwipo (Korean dried filefish jerky, chili-ginger peanuts, and Fritos) / Tofu with spicy gochujang sauce, sesame oil and scallions / Kimchi Bibimbap (steamed rice with kimchi, fried egg, sautéed spinach, bean sprouts, scallions, julienned veggies, with a sweet & spicy sauce) / Toasted Rice Ice Cream.

Event Contact Phone 541-617-0312