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Swanky & Sustainable 

Bangarang food cart offers mobile elegance in cuisine

Clockwise: Chef Dave Bodi serves his popular gnocchi dish. Pork belly with black rice, brown butter gnocchi with spring vegetables, dosa with tamarind chutney. Photos by Annelie Kahn and Hayley Jo Murphy.

Clockwise: Chef Dave Bodi serves his popular gnocchi dish. Pork belly with black rice, brown butter gnocchi with spring vegetables, dosa with tamarind ch