Two years ago, Natalie Clark found two very important fans: The Scottish soul-pop singer had already determined to ditch her teaching job and pursue a dream to be a singer when Richard Branson, best known for launching Virgin Records, called her up to stage at a BBC event in Glasgow. She accepted the challenge, and […]
Hayley Jo Murphy
Editorial Assistant at the Source Weekly
Friday Mixtape! Goodbye Songs
By Josh Gross This is the last winter issue of the Source. Next week, it will officially be spring. And what better theme for a mixtape than saying “goodbye”? Not much. That’s why we put together a playlist of songs from a diverse collection of artists meditating on exactly how sweet of a sorrow parting […]
Growler Fills
Beer Dogs | 32 taps | 2498 S Hwy 97, Redmond | Mon-Thurs Noon-7 pm, Fri Noon-8 pm, Sat 11 am-8 pm, & Sun 11 am-6 pm. Big Dog Growlers | 31 taps | 61160 S Hwy 97, Bend | Mon-Thurs 3 pm-9 pm & Fri-Sun Noon-9 pm. The Brew Shop | 15 taps | […]
The Micro Brew of Salsa
Six years ago, Perla and Bill Pearce packed up their life in Tuscon, Arizona, and moved north to Bend, Oregon. But they weren’t ready to leave the flavor of the southwest behind—and brought along with them their gourmet salsa company. With its now-somewhat geographically askew name, the Southwest Salsa Co. was created when the founders […]
Valentine’s Desserts
Valentine’s Day is as different for people as chocolate cake is from carrots. People just celebrate romance differently. But one common denominator is that Valentine’s Day requires—like a federal mandate—dessert. Traditional: For the traditionalist why not indulge full-heartedly in the day by giving your significant other an assortment of chocolates? Pegasus Gourmet Chocolates (1900 Northeast […]

