Posted inFood & Drink

A Wild Time at the Chili Cookoff

Think Wild’s fall fundraiser has cooks competing for bragging rights in five categories

An upcoming event promises full bellies and a chance to care for and protect local wildlife. Back for a third year, Think Wild’s Get Wild Chili Cook-Off takes place Saturday, Nov. 7 at the Unitarian Universalist Fellowship of Central Oregon. The event invites cooks โ€” both professional and otherwise โ€” to bring a boatload of […]

Posted inFood & Drink

Mโ€™s Bakery Opening Second Location

New spot in Cascade Village will serve as a community gathering place, its owners hope

A beloved Central Oregon bakery is expanding beyond its original Old Mill location. Mโ€™s Bakery is opening a second location in the Cascade Village Shopping Center, set to open in January, owner Macy Davis told the Source. The bakery location will be adjacent to World Market, in the former Starbucks location, and will be grab-and-go […]

Posted inChow

A Little Comfort, Shared Around the Table

In times of unimaginable loss, food can be one small way we care for one another

Comfort food is a real thing. Look at any culture, anywhere in the world, and it wonโ€™t take long to find stories about food and the ways gathering around a table builds community. Sharing a meal can offer comfort in hard times, in moments of stress and in the face of loss. Our community is […]

Posted inFood & Drink

Full Steam Ahead: News from the World of Coffee and Tea

Openings, closings and a fun event centered around a quality cuppa

Openingsโ€ฆ closingsโ€ฆ something is always brewing in the world of food and drink in Central Oregon. Here are a few of the latest happenings from the world of coffee and tea. -A west side coffee house that had a brief run under the name Fox & Fern permanently closed over the Oct. 10 weekend. Fox […]

Posted inFood & Drink

Between Two Buns: The Bend Foodie’s Guide to Sandwich Week (changed to Nov. 12-18)

From sizzling tri-tip and Japanese pork katsu to breakfast sandwiches worth getting out of bed for, Bend’s sandwich scene is bringing plenty to the table

Editor’s note: The print edition lists Sandwich Week as Oct. 22-28, but due to the tragic events this week in our community, we’re postponing it until Nov. 12-18. Coming soon is a week worth getting your hands dirty โ€” and yes, extra napkins are a prerequisite. This humble, simple and often taken-for-granted dish, the sandwich, […]

Posted inFood & Drink

Fill Your Pantry Helps Locals Stock Up, Provide Food to Others

With 70,000 fewer Oregonians on SNAP benefits this year, annual event sets a big goal to provide more fresh local food

A local event that helps people stock their pantries with locally grown food for the cold season is right around the corner. The Central Oregon Fill Your Pantry event takes place Nov. 7, with the window to pre-order goods set for Oct. 18-28. For the second year in a row, the event also helps locals […]

Posted inFood & Drink

A Sweet New Reason to Rise and Shine at Dear Mom Cafe

The popular Thai restaurant on Century Drive now brings breakfast to the table

Some mornings, breakfast needs to be an event. You want the eggs, the coffee, the crispy potatoes and perhaps a cocktail, and youโ€™re willing to wait for them. Other mornings what you really want is a good cup of tea, a delicious bite and a comfortable place to sit and catch up with a friend […]

Posted inFood & Drink

‘SURVing’ Up Better Hydration

Bendite crafts a new electrolyte beverage โ€” without sugar or stevia

A young Bend resident is launching a new sparkling electrolyte beverage, developed and made in Central Oregon. Tanner Bowen, an outdoors enthusiast who spent his youth skiing, running, bike racing and playing soccer, has just launched SURV, featuring real fruit flavors and electrolytes. A few years ago, at age 19, Bowen opened a pizza food […]

Verify your email

We'll send a verification code to .

Sign up for newsletters

Get the best of The Source - Bend, Oregon directly in your email inbox.

Sending to:

Gift this article