Dogs - you can love 'em, you can hate 'em or you can be indifferent to 'em, but whatever your feelings about Canis lupus familiaris, you have to admit that sometimes dogs and human activities don't mix.
The Bend Metro Park and Recreation District, hoping to make Bend a more "dog-friendly" place, wants to create two more dog parks - fenced areas where dog owners can let their animal companions run around off the leash - by this summer. (Currently there's only one Park & Rec-sanctioned off-leash area, at Big Sky Park on the eastside.)
Intern
It’s Gettin’ Hot In Here: Return of the Flat Earth Society, Barbie’s revenge and more
Maybe it was the hangover from an unusually cold or snowy winter, but the number of people who believe that the temperature of our planet is rising has dipped in the past year, according to a recent Pew Research Center study.
Roughly 71 percent of Americans believe in the theory of global warming, compared to 77 percent at the beginning of 2007, the study found. Not surprisingly the biggest dip came amongst Republicans. Those in the GOP who believe that global warming is real are now officially in the minority in the Flat Earth Party, down to 49 percent from 62 percent in 2007. Democrats also saw a small slip in their numbers dropping from 86 percent to 84 percent. Roughly 75 percent of Independents say they believe the Earth is growing hotter - down slightly from 78 percent.
Leash ‘Em Up
Letter of the Week
It was sad to see in The Source last week that a group of Ultimate Frisbee enthusiasts might lose their traditional playing field in Sawyer Park to dogs.
At one time, the issue of off-leash dog parks did not exist.
Potty Talk: CTC delivers Urinetown in style
feeling flush at CTC’s urinetown. Dystopia, the opposite of utopia, is not an uncommon a sight in American drama. Think of plays such as Waiting for Godot and films such as Bladerunner. Think of the spectacle of the current Bush administration. Briefly. My point is, Americans conscious of the forces that have spawned such work would hardly expect a drama titled Urinetown: The Musical (UTM) to paint a vision of paradise. So, the fairest question that can be put to The Cascades Theatrical Company's current production of UTM (playing at the Tower Theater) is: "How well does it paint its particular vision of dystopia – given the expressive possibilities of the stage, as opposed to the screen, and of musical comedy, as opposed to, say, 'straight' drama?"
Urinetown: The Musical is a Tony-winning work that, according to
Wikipedia, "rejects musical theatre convention, parodying . . . shows
such as Les Misérables . . . and West Side Story." Pu-leez. UTM's book,
like "Les Mis's," pits have-nots against haves, and, like West Side
Story's, heightens dramatic conflict to the plane of life and death.
But when leads Bobby Strong (Ricky Johnson) and Hope Cladwell (Briana
Jayne Hinchliffe) harmonize unreservedly about "love," "peace" and
"tomorrow," what's "shattered," if anything, is the pretense that even
such a hoary convention as poor-boy-and-rich-girl-meet-and-fall-in-love
are interrogated, much less demolished, by UTM.
Postcards from the Edge: Supersize Me director goes global
Nope, not over there. From the beginning scene of a high-tech animated version of director Morgan Spurlock battling Osama Bin Laden to the ending credits of smiling head-shots set to Elvis Costello's "What's So Funny About Peace Love and Understanding?", this movie pummels humanity down our gullet. The message is poignant, the trip around the Middle East is entertaining, but Spurlock himself is distracting and irritating as the somewhat perplexed interviewer - teaching us nothing really new.
Believing the world will be a better place for his yet-to-be-born child, Spurlock sets out to find Bin Laden, or at least shed some light on his whereabouts. He leaves behind his pregnant wife, resulting in some unnecessary interludes of cuteness. Soon he's in the Middle East doing the-man-on-the-street shtick, coming off as a somewhat bewildered news journalist. For the most part, he seems at a loss for words and charisma. His monologue in the rubble of a recently blown-up classroom teeters on sheer ignorance - although entering this dangerous territory may qualify him as the bravest dweeb around. Even with his dopey monologues and annoying laugh, he manages to get a positive message across - that we're all in this together, aren't we?
A Change Of Heart: Iron Man a surprising success in superhero genre
Talk to the Hand. Nobody wants him
He just stares at the world
Planning his vengeance
that he will soon unfurl
– Iron Man, Black Sabbath
Like the Tin Man, Tony Stark needs a heart - both figuratively and literally. The genius son of a billionaire, who made his money creating weapons of mass destruction, Tony (Robert Downey, Jr., ) possesses a beating heart that pumps real blood - yet he lusts only for women, booze and more money. Only when he loses the function of his anatomical heart, requiring a battery-operated model, does he begin to feel love and loss. This double "change of heart," together with a James Bond-meets-Batman characterization of its superhero, makes Ironman the most stylish, entertaining and imagination-fueling film of the year so far.
Quick Bites: Let’s Make An Omelette: Jake’s Diner gets a makeover
Truck stops and interior design makeovers don't exactly go hand in hand. But then again, Jake's Diner isn't trafficking in diesel anymore either.
So when owners Lyle and Judy Hicks wanted to change the interior design of Jake’s dining room to make it more customer friendly, they called on remodeler Andy Barrow of Let's Make A Space, who redesigned the dining room into what Lyle called an "unbelievably beautiful" atmosphere.
Cabinetmaker Duane Schiedler, owner of The Wood Awakening, fashioned maple topped tables for the dining room as his part of the makeover.
Quick Bites: Let’s Make An Omelette: Jake’s Diner gets a makeover
Truck stops and interior design makeovers don’t exactly go hand in hand. But then again, Jake’s Diner isn’t trafficking in diesel anymore either.
So when owners Lyle and Judy Hicks wanted to change the interior design of Jake’s dining room to make it more customer friendly, they called on remodeler Andy Barrow of Let’s Make A Space, who redesigned the dining room into what Lyle called an “unbelievably beautiful” atmosphere.
Cabinetmaker Duane Schiedler, owner of The Wood Awakening, fashioned maple topped tables for the dining room as his part of the makeover.
Two out of Three Ain’t Bad: Phoenix Café foray into fine dining needs refining
The lamb chops at phoenix. When the Phoenix first opened, it was immediately recognized as a gastronomic oasis in the Old Mill office area. Weekdays bustle as the restaurant serves solid breakfasts and lunches to desk jockeys. Recently, this little out-of-the-way spot started serving dinners, hoping its daytime success would cross over to the nighttime meal.
With this in mind I set out sample the new menu. My dining partners and I arrived at 6:30 on a Saturday night. I was glad to see the large houseplants had been moved, as palm fronds tickling the back of your neck is nice in some instances, but not during dinner.
There were three specials and three house soups. The menu offered beef, seafood, poultry and pork prepared in a variety of semi-international ways. I opted for the Medallions of Pork served with a sauce "au poive" (a misspelling of the French word for pepper or peppercorn sauce, which should have read "au poivre"). My dining companions both went for specials - one chose the lamb chops with a Dijon demi-glace, and the other opted for the filet of salmon with a Mediterranean tomato-based sauce. We took a gander at the wine list. Finding nothing but below average house wine by the glass, we stuck with water.
Two out of Three Ain’t Bad: Phoenix Café foray into fine dining needs refining
The lamb chops at phoenix. When the Phoenix first opened, it was immediately recognized as a gastronomic oasis in the Old Mill office area. Weekdays bustle as the restaurant serves solid breakfasts and lunches to desk jockeys. Recently, this little out-of-the-way spot started serving dinners, hoping its daytime success would cross over to the nighttime meal.
With this in mind I set out sample the new menu. My dining partners and I arrived at 6:30 on a Saturday night. I was glad to see the large houseplants had been moved, as palm fronds tickling the back of your neck is nice in some instances, but not during dinner.
There were three specials and three house soups. The menu offered beef, seafood, poultry and pork prepared in a variety of semi-international ways. I opted for the Medallions of Pork served with a sauce “au poive” (a misspelling of the French word for pepper or peppercorn sauce, which should have read “au poivre”). My dining companions both went for specials – one chose the lamb chops with a Dijon demi-glace, and the other opted for the filet of salmon with a Mediterranean tomato-based sauce. We took a gander at the wine list. Finding nothing but below average house wine by the glass, we stuck with water.

