An old fall tradition returns
It is now well into the fall season, and everyone who enjoys a good ale knows that the cooler weather means only one thing: Fresh hop ales, barrel-aged stouts, tart fruit bombs, pumpkin beers!
One stop: brewery, cidery, distillery + barbecue
Hidden in an industrial complex off Highway 97 in Redmond is a cluster of brand-new tasting rooms.
If you watch the Great British Baking Show you know caramel has challenged many bakers in the tent.
Learn how to taste beer from local ladies in Bend's craft beer industry. Brewers include Tonya Cornett from 10 Barrel Brewing Company, Dana Robles from Boneyard Beer and Stephanie McBride from Deschutes Brewery. Develop your tasting skills and learn to detect the subtle flavors, notes and aromas of beer.
At a four-course dinner at Mother's Downtown Kitchen, prepared by Chef Renee Raymond, you can meet the farmer behind the vegetables, Tyler Zajac of Zajac Farms. Zajac Farms is a small, diversified organic vegetable farm.
CBD drinks are trending, with the promise of healthful side effects
As predicted by the Specialty Food Association's Trendspotter Panel, cannabis cuisine has been a hot trend in 2018.
For the third year, the Fill Your Pantry event offers Central Oregonians an opportunity to save money and stock the pantry, freezer and root cellar full of potatoes, onions, leeks, beets, winter squash, garlic, honey, flours, apples, pears, dried beans, nuts, krauts, cheeses and more.
Untappd is for more than just nerds
Since its launch in 2010, Untappd has been the smartphone-owning beer nerd's best friend—apart from happy hour and a reliable ride back home.
The holidays are around the corner, so what better time to learn how to make delicious, shareable desserts.
bohemianroastery.com Bohemian Roastery has moved its coffee cart from Tumalo to On Tap in Bend. Bohemian Roastery is one of the few roasters in the U.S. roasting using only seasoned hardwood.
The challenges of feeding an endurance athlete
I scooped the golden pancake with a tiny camp spatula and placed it on a plastic plate.
Next time you shop for Holm Made Toffee their new colorful boxes may stand out more on store shelves.
Fine craft in the city that never sleeps
Craft beer is now so mainstream that even in downtown Las Vegas, the entertainment capital of the world, there is a barrel house.
After a year in Bend, Shibumis Okonomiyaki Yakisoba food truck is leaving.
Your fine dining dreams may have just come true. Chefs Andres and Ariana Fernandez are hosting Bos Taurus Chef George Morris at Ariana on Sunday, Oct. 7.
Fettle explores the healing power of food
With the scent of herbs and spices lingering in the air, I felt better the minute I stepped into Fettle Botanic Supply & Counsel.