Ever wanted to brew your own beer? Immersion Brewing is Bend’s first and only Brew-It-Yourself (BIY) Pub offers customers the opportunity to create a hand-crafted beer from scratch. Reserve a two-hour brew experience and get the chance to make your own in the professional grade copper kettles. Also, a great pub menu with an upscale flair. Lunch includes sandwiches, burgers and salads, with dinner including fish, burgers, salads, wings and more. Immersion Brewing's executive chef, Chef Jack H Tate, moved to Bend from Tucson, Arizona. Today he sources local, seasonal ingredients whenever possible and plays with exciting flavors for the beer lover.
Takeout/Delivery: in-house pickup, Toast
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