Master Pie Before the Holidays | Chow | Bend | The Source Weekly - Bend, Oregon
The Source Weekly’s reporting is made possible by the power of your support. Be a part of it!
Pin It

Master Pie Before the Holidays 

  • bakeshop
Learn how to make the perfect all-butter pie crust from Pastry Chef Nickol Hayden-Cady just in time for Thanksgiving. At pie class each student will make their own crust, fillings and bake their pies to take home. Small bites and cider will be served. The three-hour class is offered twice in November at Foxtail Bakeshop. Those delicious pies will make sweet gifts for you and your family.

Pie Class at Foxtail Bakeshop
Wed., Nov. 14 or Thurs. Nov 15, 5:30pm to 8:30pm
555 NW Arizona St., Ste. 60, Bend

About The Author

Lisa Sipe

Food Writer | The Source Weekly
Pin It


Subscribe to this thread:

Add a comment

Readers also liked…

Today | Fri | Sat | Sun | Mon | Tue | Wed
Dogs and Lagers Festival

Dogs and Lagers Festival - Crux Fermentation Project

Thu., May 26, 2-8 p.m.
Submitting an event is free and easy.

Newsletter Signup

Get Central Oregon daily news
directly in your inbox

Get Social

Latest in Chow

More by Lisa Sipe

Want to advertise with us?

For info on print and digital advertising, >> Click Here

© 2022 LAY IT OUT INC | 704 NW GEORGIA AVE, BEND, OREGON 97703  |   Privacy Policy

Website powered by Foundation