Posted inCulture

ABBA Attack: The music never stops

Why, lord? Why? Why, lord? Why? Meryl Streep never ceases to amaze, and what she does in Mamma Mia!, a screen adaptation of the hit musical featuring the mighty works of ABBA, is so good that I almost forgave the movie's shortcomings. Almost.

It breaks my heart to report that I didn't enjoy this movie, because I was very excited about it. Let it be said that, while I never saw the play on which this movie is based, I am a huge ABBA fan. Alas, I did little toe-tapping and a fair amount of grimacing at what director Phyllida Lloyd hath wrought. The fun music of ABBA is shoehorned into a stupid story that doesn't deserve these grand melodies.
The story concerns Sophie (the adorable Amanda Seyfried), who is getting close to her wedding day and doesn't know who her father is. She stumbles upon the diary of her hard-working mom, Donna (Streep), and discovers that there are three men who did the deed with mommy who could be her pops. She secretly sends them wedding invitations, making them believe it's Donna who is inviting them.
The three show up for the Greek island ceremonies. They are Sam (Pierce Brosnan), a divorced architect; Harry (Colin Firth), a former rocker type; and Bill (Stellan Skarsgard). One of the men still harbors big feelings for her.

Posted inCulture

eX-istential Stew: This installment belongs back in the filing cabinet

The FBI: Screwing up the X-files since 1993.One question was burning in my mind as I strolled out of a screening of The X-Files: I Want to Believe: Why was it made? Was it the product of marketing research - a sufficient amount of X-Files fans loyal enough to see this film no matter what? Did director Chris Carter (X-Files creator) get together with the two main stars (David Duchovny and Gillian Anderson) and say, "Let's do another movie and see how long and drawn out and boring we can make it?"

This is one huge lesson in vapidity. Now, don't get me wrong, I wanted to like it. I was never a big fan of the series, but I have caught some decently clever and fairly warped episodes in re-runs. Based on that fact alone, I thought I might be more sympathetic to this movie. Even blending in body parts, a pedophile psychic priest, a love interest, missing agents, with a twist on the Frankenstein legend turns out to be a big waste of time. Want to Believe is at the bottom rung of mediocre.
The story unfolds as Mulder (Duchovny) is drawn out of hiding by Scully (Anderson) to assist the FBI in finding a missing agent. They are following a lead from a questionable source: visions of an ex-priest Father Joe (Billy Connolly). Some quasi-intrigue is mixed in with the underlying themes of God versus science versus instinct versus what the FBI says. There's chance for a believable love story between Scully and Mulder (they're now an item) but it's screwed up with tortuous soap opera dialogue. The convoluted clues are not presented well, so we, the audience, have a hard time figuring out why they are even giving them to us in the first place. The incompetence of the FBI in figuring things out is annoying. It was like a "guess how many mistakes are on this page" kid's book exercise.

Posted inFood & Drink

Dining on a Budget: Good food at good prices… without the golden arches

BALDY’S BARBEQUE
Who knew some of the best BBQ to be had was in Central Oregon? Check out the great a la carte lunch deals, including the beef brisket sandwich for $6.25, add fries or mashers and slaw or beans for an extra $1.50 and make it a platter. Baldy’s relatively inexpensive, unpretentious, powerfully flavorful approach to down-home dining is pretty much unparalleled in these parts. Whether it’s hickory-smoked beef brisket, chicken, pulled pork, or baby back ribs that tickle your fancy, you’re bound to be satisfied. And don’t forget the award-winning sauce. 235 SW Century Dr. 385-7427.
BEND BREWING COMPANY
The BBC brews up expertly crafted micro-brews and tasty pub food at its Mirror Pond location. Check out Local’s Night on Tuesdays starting at 4pm when the pints are $2.25 and appetizers are also discounted. Make sure to try some of the seasonal ales like the Nitro Nut Brown – yummmm. We love the atmosphere, the fries, and did we mention the beer yet? 1019 NW Brooks St. 383-1599

Posted inFood & Drink

Dining on a Budget: Good food at good prices… without the golden arches

BALDY'S BARBEQUE
Who knew some of the best BBQ to be had was in Central Oregon? Check out the great a la carte lunch deals, including the beef brisket sandwich for $6.25, add fries or mashers and slaw or beans for an extra $1.50 and make it a platter. Baldy's relatively inexpensive, unpretentious, powerfully flavorful approach to down-home dining is pretty much unparalleled in these parts. Whether it's hickory-smoked beef brisket, chicken, pulled pork, or baby back ribs that tickle your fancy, you're bound to be satisfied. And don't forget the award-winning sauce. 235 SW Century Dr. 385-7427.
BEND BREWING COMPANY
The BBC brews up expertly crafted micro-brews and tasty pub food at its Mirror Pond location. Check out Local's Night on Tuesdays starting at 4pm when the pints are $2.25 and appetizers are also discounted. Make sure to try some of the seasonal ales like the Nitro Nut Brown - yummmm. We love the atmosphere, the fries, and did we mention the beer yet? 1019 NW Brooks St. 383-1599

Posted inFood & Drink

The Interloper: Cia Mambo holds up surprisingly well

Musseling in on downtown. With so many restaurants biting the dust (Ernesto’s, Kayo’s, etc.) you might think the dining scene here is tanking, but there are several stepping in for the casualties. Gone but not forgotten is Hans, the downtown pastry-shop-turned-fine-dining restaurant. In its place is Ciao Mambo, a fast-paced, lively pasta and pizza eatery.

The Bend Ciao Mambo is the fourth in installment in the growing franchise offered by the Whitefish, Mont. company CM Brands. The other locations are in Whitefish and Missoula, Mont. and Hayden, Idaho.
Ciao Mambo is one of the only downtown franchises, this isn’t to say we don’t have our fair share of chains and franchises. Just take a trip down Third Street; it looks like any other American city with its fast food drive thrus, Applebee’s and Outback Steak Houses. But downtown has been the territory of local restaurateurs and diners who usually eschew the consistent, but mass-produced meals, that most chains or franchises offer. Now, these local spots will have to compete directly with a franchise’s deep pockets and proven model.

Posted inFood & Drink

The Interloper: Cia Mambo holds up surprisingly well

Musseling in on downtown. With so many restaurants biting the dust (Ernesto's, Kayo's, etc.) you might think the dining scene here is tanking, but there are several stepping in for the casualties. Gone but not forgotten is Hans, the downtown pastry-shop-turned-fine-dining restaurant. In its place is Ciao Mambo, a fast-paced, lively pasta and pizza eatery.

The Bend Ciao Mambo is the fourth in installment in the growing franchise offered by the Whitefish, Mont. company CM Brands. The other locations are in Whitefish and Missoula, Mont. and Hayden, Idaho.
Ciao Mambo is one of the only downtown franchises, this isn't to say we don't have our fair share of chains and franchises. Just take a trip down Third Street; it looks like any other American city with its fast food drive thrus, Applebee's and Outback Steak Houses. But downtown has been the territory of local restaurateurs and diners who usually eschew the consistent, but mass-produced meals, that most chains or franchises offer. Now, these local spots will have to compete directly with a franchise's deep pockets and proven model.

Posted inMusic

Sound Check: The Peaks Prevail

It's almost impossible to pick out the highlight of any multi-day music festival, but at 4 Peaks last weekend, the pinnacle came precisely at the moment that Matt Butler climbed atop a specially designed pickup truck rooftop platform in the center of the crowd on Saturday night.

Conducting his Everyone Orchestra (consisting of damn near every musician on the festival lineup) Butler ordered two stages (separated by a good 100 feet) of musicians through sweeping, soaring jams that descended down low for spaced-out segue ways giving birth to explosive dance-your-ass-off moments for the crowd of some 1,500 revelers who made their way through the festival gates.

Posted inMusic

String Sisters: The female acoustic powerhouse that is the Sweet Harlots

Fiddler in the greens.I hadn't exactly heard The Sweet Harlots when I arrived at a classically cozy house near Harmon Park. I'd heard of the duo, and I'd heard music by each of the members of the group, but it isn't until Laurel Brauns begins strumming her guitar and Julie Southwell commences massaging melodies out of her violin in the living room of the aforementioned house that I fully taste the Sweet Harlots.

The two names of this duo should be familiar to anyone with an ear on the local music scene. Brauns is a singer-songwriter who toured through Bend over the past few years before moving here last fall and releasing her indie-rock influenced folk record Closed for the Season. Southwell, of course, is the seasoned and classically trained violinist who has played with a range of local acts including Moon Mountain Ramblers, Blackstrap and David Bowers. The two met while cross-country skiing this past winter and their friendship soon descended from the mountains to Southwell's home for the practice sessions out of which the somewhat peculiarly named Sweet Harlots were born.
"It was always a dream of mine to have an all-girl band and call it The Sweet Harlots. People don't use the word 'harlot,' in everyday conversation…there's definitely some irony to it," says Brauns.

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