Page 2981 – The Source

Confessions of an Addicted M &J Open Mic’er: Under the influence of the underground

Brian HinderbergerApril 9, 2008July 11, 2025

The open mic: where stage fright goes to die.It's one of the only places in the world where you can wash your laundry while toasting fine tequila over a game of pool as you tap your feet to the strumming rhythms of a singer/songwriter's acoustic guitar. The M&J Tavern is a proud host of a weekly open mic on Wednesday nights. If the tavern with its cement floor, pool tables, video poker machines and long rustic bar and old school juke box, could be personified it would be Bob Dylan during his country stint in the late 1960s.

It's been just over a year now since I first signed my name on the open mic performer's list. The sign-up sheet is sometimes full with visiting and local musicians. On other nights it's marked with just a few signatures. Initially, I was motivated to get a new music project, Kousefly, then a duo, out of the stuffy garage and in front of people; it was a nerve-racking, gut-wrenching and humbling experience. But I loved every second of it and was hooked immediately.

Outside

Bumble On: Why we need bumblebees

Jim AndersonApril 9, 2008January 31, 2024

the buzz on bees isn’t goodOK, people, listen up! Bees are our friends! Especially bumblebees. Got that? Without those big, scary-looking black and yellow (some orange) buzzers, almost every flowering plant in Central Oregon would have trouble making seeds for new plants.
Yes, soil, water and sunlight are what it takes to keep plants going, but without bumblebees (and other pollinators) plants could not reproduce their kind. So, the next time you have a bumblebee buzzing around your backyard please don't try to kill it, say "thank you," instead.
Bees, and a long list of other insects, depend on flowers to make a living. Commercial beekeepers travel thousands of miles in the spring hauling millions of bees back and forth between California and Canada pollinating everything from celery to peaches to ensure bigger seed crops and better fruit yield.

Outside

Spring Has Sprung: Catching up on a delayed spring season

Bob WoodwardApril 9, 2008January 4, 2023

It's time to ride againYour worst fears have been realized as I'm back to guest author this column for two weeks while regular columnist Kevin Grove is in Vietnam on business. What kind of business I don't know. Let's leave it at that.
Trail Talk
One of the best things to happened this past winter was an increase in the number of mountain bike riders riding the Maston Allotment trail. As a result, the trail has become, except for a couple of spots, much more packed and enjoyable.
And what with the cool weather extending so far into April, people looking for an easy, mostly flat, trail to start getting back into mountain bike riding shape should consider a Maston outing.

Culture

Rainbow Six Vegas 2: Shootin’ em up Sin City style

Shawn WallbaumApril 9, 2008August 16, 2023

What happens in vegas stays in vegasHigh Rollers, Straight Shooters

The original "Rainbow Six: Vegas" is one of the best shooters to come out on the Xbox 360 and Playstation 3. A streamlining of the "Rainbow Six" style and a tighter and more contemporary game play engine made this a successful game. This also made it successful enough for a sequel. But like most great games with follow-ups, this could be a worthy successor or an over priced add-on to the original.

Culture

Ancient Gore: The Ruins plays the horror genre just right

Eric FlowersApril 9, 2008April 4, 2024

It wouldn’t be horror flick without the obligatory hot chicks.Yep, The Ruins gets ruined, taking a huge turn for the worse-for the characters, not the audience. I actually let it bypass my "despise-o-meter" entirely.
It starts off in a formulaic manner: the four main vacationing characters (med student, geek-girl, slut, surfer-dude) are all white, yuppified and overtly nauseating, making you wish they could be killed within seconds. But oddly enough, the director (first-timer Carter Smith) doesn't waste a bunch of time forcing these people down your throat and had the foresight to add some nudity almost immediately.

Culture

Paradise Gained and Lost: Welcome to (high tech) Fantasy Island

Eric FlowersApril 9, 2008January 28, 2024

Little Miss Sunshine goes tropical.Feeling the need to escape the desperate last gasp of winter, I decided to go to the one movie with the word "island" in its title. The film Nim's Island sets sail in the Pacific, stowing away somewhere near the Cook Islands in a tree house resembling a high tech version of the classic dwelling in Swiss Family Robinson. Surrounded by a tropical paradise (punctuated by the occasional storm), friendly animals and good books, I could have spent the entire 135 minutes there. Alas, such serenity soon dissolved as if it were a sandcastle.

Life on Nim's Island initially seems idyllic, and although there wouldn't be much of a story if it stayed that way, the film's identity clearly suffers from having two directors (Jennifer Flackett and Mark Levin) and four screenwriters. It gets mired in at least three different genres; is it a cutesy adventure movie, a high tech/deserted island survival story, or the charming tale of a child who lives with her marine biologist dad while using her wits and imagination to create an exciting and richly self-sustaining life? The film is most successful when in the latter mode, wading in the turquoise waters of Nim's (Abigail Breslin, Little Miss Sunshine) imagination, while fending off the intermittent intruder.

Food & Drink

Whiskey 101: You don’t know Jack

Eric FlowersApril 9, 2008January 4, 2023

inside JD’s house. As a Southerner with Irish roots, I’ve always had a particular fondness for whiskey. In my neck of the woods, whiskey soothes the gums of teething babies. My family’s cough syrup consisted of whiskey and honey, in roughly equal parts. By the time I was seven, I had developed an appreciation for my father’s favorite cocktail: Seagram’s Seven and Seven-Up.

So, when I found out about the 9th Annual Whiskies of the World Expo in San Francisco, I signed up for a 2½ hour seminar called “Grain to Glass.”

Food & Drink

Whiskey 101: You don’t know Jack

Eric FlowersApril 9, 2008June 1, 2024

inside JD’s house. As a Southerner with Irish roots, I've always had a particular fondness for whiskey. In my neck of the woods, whiskey soothes the gums of teething babies. My family's cough syrup consisted of whiskey and honey, in roughly equal parts. By the time I was seven, I had developed an appreciation for my father's favorite cocktail: Seagram's Seven and Seven-Up.

So, when I found out about the 9th Annual Whiskies of the World Expo in San Francisco, I signed up for a 2½ hour seminar called "Grain to Glass."

Food & Drink

Brick Solid: Brickhouse adds to Redmond’s culinary bloom

Eric FlowersApril 9, 2008January 4, 2023

Hangin’ in the half shell at BrickhouseTastefully appointed in brick, dark wood and oversized oils, Redmond’s Brickhouse Steak and Raw Bar is located downtown on historic Sixth Street and has the urban-meets-rustic aesthetic that is perennially popular in Bend restaurants.

On my first trip, I sampled just the happy hour menu as I heard it featured one-dollar raw oysters on the half shell. Show me a cheap oyster and I’ll show you a happy diner. Oftentimes when oysters are offered for discount prices there is no choice as to which type you will get and the less expensive oysters are usually served. I was expecting something generic like the ubiquitous Blue Points.

Food & Drink

Brick Solid: Brickhouse adds to Redmond’s culinary bloom

Eric FlowersApril 9, 2008July 4, 2025

On my first trip, I sampled just the happy hour menu as I heard it featured one-dollar raw oysters on the half shell. Show me a cheap oyster and I'll show you a happy diner. Oftentimes when oysters are offered for discount prices there is no choice as to which type you will get and the less expensive oysters are usually served. I was expecting something generic like the ubiquitous Blue Points.

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