Elevation, the restaurant at Central Oregon Community College’s Cascade Culinary Institute, has already been on foodies’ radars as a place to eat an elegant meal for a lower-than-usual price. It’s a place where budding chefs and hopeful hospitality professionals learn how to hone their skills and land a career in the industry. But when COVID-19 […]
Posted inFood & Drink
Testing Their Takeout Skills
COCC’s Elevation restaurant is back, helping students learn the ABC’s of hospitality in a pandemic