Oregon’s official animal is the beaver, the state bird is the Oregon Meadowlark, and unsurprisingly, last April the legislature approved brewer’s yeast as the official microbe, making Oregon the first state in the union to establish a state microbial. If anybody in Bend knows about the science of yeast, it’s Paul Arney, owner and innovative […]
Posted inSpecial Issues & Guides
The Yeast Beast
The Ale Apothecary finds open fermentation is a wild (and delicious) animal