During the heyday of the Silk Road, dried rhubarb root was at times more expensive than cinnamon or opium. Marco Polo went searching in northwest China for specimens that could thrive in Europe. A powerful laxative, rhubarb was a medicine long before it was a food. Half a century after Polo, the Spanish ambassador to […]
Salad
Early Resolve
Year after year, in survey after survey, the most popular New Year’s resolutions relate to diet, exercise and weight loss. It’s probably no coincidence that we make these resolutions after the damage is done, at the end of holidays. Resolving to turn the ship around is a healthy response to the feeling of waking up […]
Shifting To Spring
Oh sure, beefy sandwiches, hearty stews and stout beers are perfect food to hibernate from a February snowstorm. But springtime is an entirely different menu—less snowman physique, more stick-figure, bikini body fine. From sustenance steak to springtime salads: New to Bend, Salud! (431 NW Franklin Ave. Suite 150), has proven a welcome and much-needed addition […]

