If your lips pucker and eyes twitch when you eat vinegar-based pickles and condiments, fermentation may be a better option for you. In the Fermentation 101 class, taught by Wendee Daniels through My World Registry, students learn how to lacto-ferment foods such as sauerkraut, vegetables and ketchup without vinegar. This process creates more mild flavors […]
Wendee Daniels
Posted inFood & Drink
Gifting Kitchen Experiences
A study shows that experiences rank higher than material gifts on the joy scale
Gifts are piling up under our Christmas tree in the spirit of giving and spreading joy this holiday season. But are they spreading as much joy as we think? After a 20-year study, Dr. Thomas Gilovich, a psychology professor at Cornell University, concluded that experiences provide more joy than things. Millennials already get this. According […]