When I think of ‘camping’ and ‘cooking,’ I imagine an Igloo full of hot dogs, frozen burger patties, and, for special occasions, a carton of eggs and bagged hash browns. The pros at Tumalo Creek Kayak & Canoe have spent their fair share of cooking on riverbanks and remote forest locales, mastering the art of cooking with coals and definitely without beef franks. During the Dutch Oven Cooking Clinic, the seasoned staff will teach Dutch oven techniques—like a campfire slow cooker. They’ll demonstrate recipes such as pineapple upside-down cake, chicken and dumplings, apple pie and bacon cornbread. Samples included.
Tumalo Creek Kayak & Canoe
January 29, 5:30 pm
805 SW Industrial way, suite 6
tumalocreek.com/dutch-oven-night-cooking-clinic/
$8
This article appears in Jan 8-15, 2020.
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If you go to the Dutch Oven Cooking class, dont forget to bring a donation of some nonperishable foods! Tumalo Creek Kayak and Canoe are doing a food drive for Bend Food Project, who deliver food to The Giving Plate, which is the largest food pantry in Central Oregon. For more information, got to http://bendfoodproject.com or http://thegivingplate.org. Thank you!