Posted inFood & Drink

UPP to the Future

In a career filled with wins and challenges, Tonya Cornett’s latest move leads a team, and a new drinking establishment, in a diversifying industry

When Tonya Cornett came to Bend in 2002 to become brewmaster at Bend Brewing Company, she drew attention right away. Back then, the notice was mainly that she was a woman operating in a male-dominated industry. Twenty-plus years later, her gender is merely a footnote to the fact that Cornett has become one of the […]

Posted inFood & Drink

From Fruit to Fizz

The art of crafting shrubs for summer sips

There’s something magical about summer on the patio, bare feet, golden light, and a cold drink in hand. And when the fridge is full of ripe market fruits, it’s the perfect time to get playful with your drinks. Let’s talk shrubsโ€”but not the kind that grow in your yard. The shrubs I’m talking about are […]

Posted inFood & Drink

Beyond the Basics

Unique spirits to elevate your home bar

When it comes to cocktails, most people stick to the classic base spirits โ€” vodka, gin, rum, tequila, whiskey and brandy. But the world of spirits goes far beyond these usual suspects. Whether you’re looking to expand your palate, impress guests or simply shake up your usual routine, exploring unique spirits can open up a […]

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Toasty Tipples

Warm drinks for snowy days

The best part of a winter day? Coming back inside, peeling off those frozen mittens and wrapping your hands around a steaming mug of something delicious. Whether you’ve been sledding, skiing or just braving the driveway like a shoveling champ, these winter warmers will thaw you out in no time. From spiked sippers to cozy, […]

Posted inFood & Drink

Catch Up with Buck Bales at D&D Bar & Grill

Buck Bales, voted Best Bartender in Bend, talks industry growth, popular cocktails and bar recommendations

Buck Bales at D&D Bar & Grill was voted Best Bartender in the Source Weekly’s Best of Central Oregon readers’ poll in 2024. Bales, who has been at D&D since 2010, has worked in several local spots over the years, including Cascade West and JC’s, to name a few. The Source Weekly caught up with […]

Posted inFood & Drink

Coffee with a Kick: Boozy Brews in Bend

Indulge in the perfect blend of caffeine and spirits at these local favorites

In Bend, a city known for its craft drinks and laid-back atmosphere, boozy coffee creations are a natural fit. Whether it’s warming up with a classic Irish coffee on a chilly day or savoring a sweet, boozy espresso martini at brunch, these caffeinated concoctions are the perfect blend of indulgence and energy. From nutty espresso […]

Posted inFood & Drink

Buzz-Free, But Never Boring

Creative ways to nail Dry January in style

Ah, Dry January. That magical time of year when we swap champagne toasts for sparkling water and learn that, yes, we can survive socializing without a cocktail in hand. But just because you’re taking a break from booze doesn’t mean you have to settle for boring drinks (or give up your fancy glassware). In fact, […]

Posted inFood & Drink

Holiday Cheers!

Four cocktails to keep the season bright

The holidays are here, and whether you’re hosting a party or cozying up by the tree, the right cocktail can make everything a little more festive. The holidays call for bold flavors and rich textures that wrap you in comfort and provide just the right amount of sparkle to make everything feel magical. These four […]

Posted inFood & Drink

Batched Cocktails

Perfectly prepped recipes for stress-free holiday gatherings

I‘m all about batched cocktailsโ€”they keep me from getting stuck in the kitchen and let me enjoy the party just as much as everyone else. And what better holiday for a crowd-pleasing setup than Thanksgiving! With lots of guests to serve and plenty of side dishes and pies to keep an eye on, batched cocktails […]

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