Credit: Courtesy of Boneyard Beer

It’s been nearly a year since Boneyard Beer opened its new pub on Division Street in Bend—and now, the popular spot has released a new summer menu and is introducing its new head chef.

Credit: Courtesy of Boneyard Beer

“Our new Head Chef Ben Phillips has written a menu we believe the people of Bend will love, because we are Bend,” General Manager Jon Avella told the Source. “Enjoy Verde Nachos with either pulled pork or jackfruit, our new Boneyard Buffalo Wings or a Firecracker Chicken Bowl.”

Boneyard Beer Pub
1955 NE Division St., Bend
541-241-7184
boneyardbeer.com
$
$
$

We're stronger together! Become a Source member and help us empower the community through impactful, local news. Your support makes a difference!

Creative Commons License

Republish our articles for free, online or in print, under a Creative Commons license.

Trending

Nicole Vulcan became Editor of the Source in 2016 and was promoted to Editor in Chief in 2024, managing the Editorial Board and the news team's many investigative projects. She's also at work on her debut...

Leave a comment

Your email address will not be published. Required fields are marked *