Posted inFood & Drink

Barrel Season

Deschutes, Crux bring out yearly favorites

Time to clear some space in the ol’ beer shed. Just in time for consistently cold weather, Bendites will get to enjoy not one, not two, but three big-name barrel-aged beer releases in November. Available right now at Deschutes Brewery‘s pub on Bond Street is the 2018 version of The Dissident, an “oud bruin” (old […]

Posted inCulture

Ain’t No Party Like a Small Batch Party

Little Woody has aged to perfection

Way back when, The Little Woody started with a small group of local brewers getting together to share the barrel-aged beers they were producing. The small batches of brew were made as a way to celebrate craft brewing as an art form, back when every element of beer culture wasn’t soaked up by the general […]

Posted inFood & Drink

Roll Out the Barrels

The Little Woody offers a crash course in barrel-aged goodness

Tiring of the same old flavors in your beer? The sight of 10 different IPAs on tap at the local growler joint filling you with ennui? Well, the world of barrel aging has your back—and if you’re unfamiliar with it, prepare for a rather intense crash course if you attend The Little Woody beer festival […]

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