It’s been nearly a year since Deschutes Brewery announced plans to break ground on a second beer production facility in Roanoke, Virginia by 2019. With Black Butte, Sage Fight and the rest of the gang now available statewide, the locals are certainly excited for it. Around 22,000 people attended the company’s rolling outdoor Street Pub […]
Bend Oregon Beer
Where American Drinking Has Always Been Great
Philadelphia is a boozy town. It’s been that way at least as far back as when Founding Father and craft cider nerd Benjamin Franklin wrote, “There cannot be good living where there is not good drinking.” The love for imbibing is symbolized by the Mummers Parade, the Mardi Gras-like string-band and public-intoxication festival that kicks […]
Best New Brews of 2016
The year 2016 will go down as a year where the far-out varieties of the past are now indispensable. Wild fermentation and sour farmhouse ales used to be the domain of just a few outfits; now most craft joints will have at least some kind of kettle sour. When it comes to picking the best […]
Our Friend, The Abyss
Can’t see your car under the snow? Must be time for The Abyss. One of Deschutes Brewery’s most well-known brands, the 11th edition of The Abyss barrel-aged imperial stout made its official debut last Friday at the Deschutes pubs on Bond Street and Portland’s Pearl District. It will eventually be shipped across the nation, from […]
The Other Beer City USA
Many, many towns and municipalities across the US call themselves “Beer City” these days. During my travels around beer country, I still say Bend, of course, is the best one. (That statement’s in print, so it must be true.) The western Michigan city of Grand Rapids is the only one actively promoting “Beer City” as […]
Land of the Spotted Cow
Next up in beer reviewer Kevin Gifford’s beer trek across the nation: Wisconsin. It feels, in modern-day Bend (and Portland for that matter), that Boneyard’s RPM IPA is available at every establishment that has a liquor license. It’s ubiquitous. And across the entire state of Wisconsin—from the college bars of Madison to the rural supper […]
What’s your Blizzard Bar?
Ah, winter…that time of year when we’re often stuck inside waaayy more than we’d like. Sure, those studded tires are going to get you around when the snow and ice comes around, but once in a while the weather gets so bad that there’s nothing else to do besides hole up at home. But wait! […]
Road Trip: Beer Where People Aren’t
With any road trip, the emphasis rightly deserves to be on the roads taken. If time is abundant and solitude is one of the main priorities, there are few better options than U.S. Route 2, which starts outside Seattle, goes on until Ontario, and is mostly a barren two-lane blacktop in between. Spokane, covered here […]
Going Inland
When it comes to craft beer in the less-populated parts of Eastern Oregon, there isn’t much. Steens Mountain in Burns is one, a tiny outfit that received a glowing profile in BeerAdvocate magazine a few months ago. Beer Valley in Ontario, whose Leafer Madness IPA is a mainstay around Bend, is another. Otherwise, one might […]
The Glorious Dive Bars of Astoria
What makes for a good dive bar? A pool table helps, as well as a lack of light. The more graffiti in the bathroom stall the better. And the floor also has to be sticky and grimy, but not too sticky or grimy, or else it’ll ruin the buzz generated by the “Tuesday night shot […]

