Posted inFood & Drink

COCC ‘Chopped’ Winners Showcased at Anthony’s Seafood

The winning three-course dinner served Friday through Sunday

The Cascade Culinary Institute at Central Oregon Community College and Anthony’s at the Old Mill District came together to host their first “Chopped” competition Nov. 6. Ten culinary students formed three teams, competing for the winning title of “Chopped” champion. The contest, inspired by Food Network’s “Chopped” series, featured three secret ingredients showcased across three food […]

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