At 5:30pm on opening day, the parking lot at Market of Choice on Colorado Avenue was overflowing. I parked a block away and made my way inside the 42,000-square-foot shopping Mecca, along with everyone else in Bend, it seemed. Market of Choice boasts more than 10 different departments, ranging from fresh produce, seafood and meat […]
Chow
Posted inFood & Drink
Beer Bouquets for Discerning Drinkers
Fat Tire and 10 Barrel release “collabrewtive” 12-packs
Local beer fans looking for extra variety are being spoiled for choice this summer. The 2016 version of Sierra Nevada’s Beer Camp Across America 12-pack has been out for a little while now, offering everything from a light table beer to an imperial brown ale in the same package—and in a few days, two more […]
Posted inFood & Drink
Little Bites 6/29-7/6
Eat, Drink, and Brew-It-Yourself at Immersion Brewing You probably already know you can brew your own beer at Immersion Brewing. But did you know you can drink here, and eat dinner here, whether or not you opt to reserve a two-hour session where you can learn to make your own batch of beer? Immersion Brewing […]
Posted inSpecial Issues & Guides
Summer Food & Drink Events
Every Saturday Central Oregon Saturday Market FOOD & DRINK—Fresh produce, handmade crafts, good people and plenty to see. Bring your own shopping bag, an appetite and give yourself a few hours to wander around each and every booth. This is about as local as it gets. Downtown Bend. Between Troy Field and the Library. Free […]
Posted inFood & Drink
The Professionals
Moore and Rasic bite their way to victory
As usual, Angela Moore and Jared Rasic were hungry. Thankfully, the Bite of Bend rolled deep with meat-laden food carts, cheeses, and brief smatterings of vegetables. Moore’s history writing the Source’s CHOW section and Rasic’s love of all things edible laid the basic foundation for a surgical strike against anything served in a dish, on […]
Posted inFood & Drink
Little Bites – Top Chef
Judging Central Oregon’s Top Chef competition is a tough job, but someone’s got to do it. Fortunately, I was one of those someones last weekend at the Bite of Bend. In case you’ve been living under a rock, Top Chef pits two culinary masterminds against each other in a head-to-head cooking competition that features a […]
Posted inFood & Drink
Beer Fans’ New Market of Choice
It’s not an exaggeration to say that Market of Choice, the upscale supermarket that opened near the Old Mill off NW Sizemore last week, completely changes the beer distribution picture in Central Oregon. “Our aim is to provide the best experience we can with the beer and wine we offer,” says Cameron Webster, manager of […]
Posted inSpecial Issues & Guides
Happy Hour Guide—Summer 2016
The advent of summer is a time for joy. The sun returns with heat and calls on everyone to drop everything and run into the great outdoors. But there is the rub. How many of us can heed the sun’s call and unchain ourselves from the work a day world that keeps us indoors? When […]
Posted inFood & Drink
Rock and Rolls
Rockin’ Dave’s Backstage Lounge finally opens to the public
Rockin' Dave’s Bistro and Backstage Lounge is the newest addition to Bend’s eatery options. Attached to the backside of the bagel shop, this intimate setting is equipped with a full bar, monthly specials and addictive foods. Rockin’ Dave Flier is a bit of a celebrity about town, running his Greenwood Avenue bagel shop in a […]
Posted inFood & Drink
Little Bites 6/15-6/22
Picky Bars May Fund Your Next Adventure In an effort to share the love of adventure with anyone, anywhere, Picky Bars—a Bend-based natural energy bar maker—recently launched the Lifepoints Adventure Grant campaign, offering $1,500 grants in cash, gift cards, gear, petrol, or whatever you need to fuel your adventure. To apply for Picky Bars Lifepoints […]