It is that time of year when there seems to be a steady stream of over-the-top meals where calories seemingly don’t count and every extended family member or friend wants you to try their sickeningly sugary “famous sweet potato pie” or “grandma’s buttered ham” that even Paula Dean herself wouldn’t put that much lard on. […]
Angela Moore
Vegan Eater, Non-Vegan World
Being vegan can certainly have its own set of challenges. For example: what grass do you eat when there is snow on the ground? Kidding kidding…as a longtime eater and not-so-longtime vegan, I’m well aware of the vast amounts of vegan variety there is out there, and the options seem to be getting tastier every […]
Source Picks Podcast #1 with the Inside Kids 12/7-12/14
The Source Weekly with Angela Moore and Jared Rasic present a weekly podcast in which we talk about the Picks of the Week. Wanna know the most exciting things happening in Central Oregon each week? Look no further.
Little Bites: Enough with the Pumpkin Spice, Already!
Pumpkin Spice Lattes are all the rage – becoming synonymous with things like Ugg boots, yoga pants and a general need to roam in packs of fellow Brandies, Tracis, and anyone who dots the “i” in their name with a heart. Yes, pumpkin is delicious. It’s a fall flavor and people are putting it in […]
Little Bites: Make Lunch Great Again
I hate to break it to you, but summer is almost over. School is starting back up, the laid-back-casual mentality is coming to a close, and the busy-busy mode is now the only gear you’ve got. It’s common for things to fall out of rhythm; laundry becomes a distant memory that you now consider a […]
Accused Killer Lara Pleads Not Guilty
The former Central Oregon Community College security officer accused of killing a Bend woman pleaded not guilty to four counts of aggravated murder in Deschutes County Court Thursday August 25. Edwin Lara is accused of abducting Kaylee Sawyer on July 24, attempting to sexually abuse her, and then killing her. Sawyer’s body was found west […]
Little Bites 8/17-8/24
Aloha, Shred Town We love seeing our Bend small businesses grow, and that is exactly what is happening to Kurt Voorhees’ food cart, Shred Town. Located outside of Aspect Boards & Brews on NW Galveston, now Voorhees is able to expand his business. Where? To Hawaii. Kona, on the Big Island, is an even bigger […]
Eating High on the Hog
Have you had fried rice before? Oh, you have? NO! NO! You are wrong! You have never had fried rice until you’ve eaten Pono Farm’s Fried Rice. Heck, you haven’t even lived until you have had their insanely addictive, bacon-fat-and-meat-flurried-fluffy-rice-and-what-is-that? A-shred-of-carrot? Oh-this-is-healthy! …fried-rice dish. Pono Farm & Fine Meats is a magical place where cows […]
A Tabletop Pop-Up
The Root Cellar is the vision-turned reality of food cultivator and enthusiast Anna Witham, who’s soon to be cooking up another pop-up meal. And boy howdy, am I excited! For those of you who are not familiar with what a pop-up restaurants is, allow me to enlighten you: It’s a fun and delicious concept where […]
Little Bites 8/3-8/10
Riverside Market Is No More The Riverside Market…you either loved it or you hated it; you went to it or you avoided it. If the Riverside Market were a person, his name would be “Frank,” and he would be your embarrassing college roommate. Frank would be constantly getting super wasted during the day, would never […]

