Posted inFood & Drink

Beer Fans’ New Market of Choice

It’s not an exaggeration to say that Market of Choice, the upscale supermarket that opened near the Old Mill off NW Sizemore last week, completely changes the beer distribution picture in Central Oregon. “Our aim is to provide the best experience we can with the beer and wine we offer,” says Cameron Webster, manager of […]

Posted inFood & Drink

Cider: Keepin’ It Dry

Tumalo Cider Co. is bucking the sweet cider trend. Bend, it’s fair to say, is going almost as crazy for cider as it is for beer. Although the city doesn’t yet boast a cider-only bar, it does house five local cideries, including Atlas Cider Co., the three-year-old Old Mill standby that the OLCC has officially […]

Posted inFood & Drink

A Brewer’s Journey

Wolves & People the culmination of a beer career

Christian DeBenedetti wrote the book on beer travel. A joy to read, The Great American Ale Trail, originally published in 2011, just came out in a new and massively expanded edition. DeBenedetti’s engaging reviews of over 500 breweries, spanning all 50 states, are enough to inspire a spontaneous sudsy road trip. And now he’s got […]

Posted inFood & Drink

PDX: The Strategy Guide

Making time fly at PDX’s brilliant bars

As anyone with a love for beer and travel knows, attempting to find something decent to drink at an airport can be a harrowing experience. At Dulles International in Washington, there’s a bar that’s enticingly titled “DC Craft Beer” on the far end of one terminal. It contains a whopping three taps, one of which […]

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