The Root Cellar is the vision-turned reality of food cultivator and enthusiast Anna Witham, who’s soon to be cooking up another pop-up meal. And boy howdy, am I excited! For those of you who are not familiar with what a pop-up restaurants is, allow me to enlighten you: It’s a fun and delicious concept where […]
Pop-up
Posted inFood & Drink
1,2,3 Pop-Up
Curry-ious cuisine
Anna Witham is the culinary artist and mastermind behind one of Bend’s most-discussed and spontaneous new dinner options. There is a reason for this. Her creations are beautiful, delicious and well-thought out, and with a three-day only window of opportunity, word travels fast. A “pop up” restaurant is basically a temporary eatery that utilizes the […]