Donna Britt

     Bamboo Sushi has finally arrived in Bend and judging by the crowds, Central Oregon has been waiting patiently. Originally expected to open back in December, the restaurant finally welcomed its first guests during the first week of June. Since then, word has spread quickly. On my recent early evening visit, the wait for either […]

If there is one thing that seems to be crowning every iced drink in Bend this summer, it’s cold foam. From cold brew and iced lattes to colorful fruit teas and energy drinks, cold foam has become the fluffy finishing touch that coffee shops and tea houses cannot seem to stop pouring. What started as […]

There are restaurant openings, and then there are restaurant openings that feel like the beginning of something special. Rosemary and Fox, the new chef-owned restaurant in the former Jackalope Grill space in downtown Bend, falls firmly into the latter category. While many longtime locals will recognize the building, they may hardly recognize the interior. The […]

The former Sweetheart Donuts building on Southeast Third Street has undergone quite a transformation. These days, instead of maple bars and bear claws, the little storefront is serving steaming bowls of ramen, colorful bento boxes, fresh sushi and a menu packed with Japanese comfort food.  PAN Japanese Kitchen, opened a few months ago by the […]

Now is the time. It’s strawberry season in Oregon which means it’s time to race down to the nearest farmers market, produce stand or grocery store and grab a pint or three of these sweet, sweet berries. Eating them fresh is a true treat and I like this simple shortcake recipe because it highlights the […]

At first glance, the new Casa Sur Southern Mexican Cuisine might look like just another neighborhood Mexican restaurant wedged into the busy stretch of SW Century Drive in Bend. But spend a few minutes with the menu and it quickly becomes clear this is aiming for something deeper, richer and a little more regional than […]

Everybody in Bend seems to be talking about Runaround Sue Barbecue right now. Either they’re planning their first visit, raving about the brisket they inhaled over lunch, or comparing the smoked turkey to the barbecue they grew up with back in Texas, Memphis or the Carolinas. Around here, a new restaurant that’s generating this much […]

Three Finger Jack Tavern leans fully into its ranch town identity with a grin, a stiff drink and a plate of food that seems designed to make you loosen your belt one notch before dessert even arrives. Their tagline says it all. “Steak. Seafood. Firewater. Friends.” No tiny portions. No tweezer food. No apologies. Founded […]

There is a moment, about halfway up the stairs inside the Skyservice building at Bend Municipal Airport, when you’re wondering where you are. Then you turn the corner into a brighter than expected space, busier in spirit than in crowd, and just a little bit quirky in the best possible way. Welcome to Bend Airport […]