The Root Cellar, formerly 123 Ramen, is open. The restaurant transformed into a small market with house-made pantry staples from Anna Witham including bone broth, kimchi, pickled onions, peanut sauce, chai, fig pickles, hot sauce, spice mixes and so much more. Dive into the refrigerated case and you’ll find a few grab-and-go bites, or order a hot cup from the broth bar. We recommend trying the spicy tom kha with coconut cream, fish sauce, chili and lime.

Root Cellar
1289 NE 2nd St., Bend
541-797-0299
rootcellarstaples.com

This article appears in Apr 17-24, 2019.

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Make Room in the Pantry, Root Cellar Open

by Lisa Sipe, The Source - Bend, Oregon
April 17, 2019

<h1>Make Room in the Pantry, Root Cellar Open</h1> <p class="byline">by Lisa Sipe, The Source - Bend, Oregon <br />April 17, 2019</p> </p> <p> <span class="fdnDropCap">T</span>he Root Cellar, formerly 123 Ramen, is open. The restaurant transformed into a small market with house-made pantry staples from Anna Witham including bone broth, kimchi, pickled onions, peanut sauce, chai, fig pickles, hot sauce, spice mixes and so much more. Dive into the refrigerated case and you'll find a few grab-and-go bites, or order a hot cup from the broth bar. We recommend trying the spicy tom kha with coconut cream, fish sauce, chili and lime. </p> <figure class="wp-block-image size-full aligncenter aligncenter"><a href="https://www.bendsource.com/wp-content/uploads/2019/04/lilb1.1-ee36bfde1fc0ba89.webp"><img src="https://www.bendsource.com/wp-content/uploads/2019/04/lilb1.1-ee36bfde1fc0ba89.webp" alt="" class="wp-image-38681" /></a></figure> </p> <h5 class="content_h5"><b>Root Cellar<br /> 1289 NE 2nd St., Bend<br /> 541-797-0299<br /> <a href="http://rootcellarstaples.com" target="_blank">rootcellarstaples.com</a></b></h5> <p>This &lt;a target=&quot;_blank&quot; href=&quot;https://www.bendsource.com/food-drink/make-room-in-the-pantry-root-cellar-open-10137753/&quot;&gt;article&lt;/a&gt; first appeared on &lt;a target=&quot;_blank&quot; href=&quot;https://www.bendsource.com&quot;&gt;The Source - Bend, Oregon&lt;/a&gt; and is republished here under a &lt;a target=&quot;_blank&quot; href=&quot;https://creativecommons.org/licenses/by-nd/4.0/&quot;&gt;Creative Commons Attribution-NoDerivatives 4.0 International License&lt;/a&gt;.&lt;img src=&quot;https://i0.wp.com/www.bendsource.com/wp-content/uploads/2026/03/cropped-Untitled-design-4.png?resize=150%2C150&amp;amp;ssl=1&quot; style=&quot;width:1em;height:1em;margin-left:10px;&quot;&gt;</p> &lt;img id=&quot;republication-tracker-tool-source&quot; src=&quot;https://www.bendsource.com/?republication-pixel=true&amp;post=38666&quot; style=&quot;width:1px;height:1px;&quot;&gt;&lt;script&gt; PARSELY = { autotrack: false, onload: function() { PARSELY.beacon.trackPageView({ url: &quot;https://www.bendsource.com/food-drink/make-room-in-the-pantry-root-cellar-open-10137753/&quot;, urlref: window.location.href }); } } &lt;/script&gt; &lt;script id=&quot;parsely-cfg&quot; src=&quot;//cdn.parsely.com/keys/bendsource.com/p.js&quot;&gt;&lt;/script&gt;

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