There are few better places to witness the size and scope of Portland’s beer scene than the Oregon Brewers Festival, which took place over the last weekend in July. The largest outdoor event of its kind in the US, OBF is spread out across the waterfront between the Morrison and Hawthorne bridges, offering hundreds of […]
beer
Posted inFood & Drink
Four Years of Groggin’ On
Dogs give a “paws up” for their own special brew
Daniel Keeton is a busy man. In addition to brewing for Boneyard Beer—helping produce the RPM IPA that keeps the Pacific Northwest running—he’s been operating Dawg Grog for the past four years, ensuring that dogs across the USA can safely enjoy the miracles of fermentation with their human companions. “Starting the business took some time […]
Posted inFood & Drink
The Nation’s Best Beer, By Mail
Tavour brings boundless variety to Oregon drinkers
Beer-of-the-month clubs, where members pay a flat fee each month and receive regular shipments of craft bottles, have been a “thing” since the early nineties. Tavour (tavour.com), meanwhile, is an alternative take on the concept. The difference? Better variety, total flexibility, and a selection of rare and seriously well-curated beer. Available in Oregon and nine […]
Posted inNews
Bend Brewing Co. Announces Purchase of Adjacent Lot on Mirror Pond
Bend, Oregon—Bend Brewing Co. (BBC), established in 1995, and the second oldest brewery in Bend, Oregon, is pleased to announce the purchase of the riverfront lot next to its downtown brewpub location. This premier piece of real estate, on Bend Brewing Co.’s neighboring south side, stretches from Brooks Street to Mirror Pond and has sat […]
Posted inFood & Drink
Drink Weed Every Day
Two local companies bottling cannabis-infused beverages
With limited quantities of edibles now on sale to the Oregon recreational marijuana fancier, curious dispensary visitors are finding themselves exposed to a wealth of THC-infused candy, chocolate, cookies, and every other snack-y foodstuff under the sun. Even more of a surprise to some: there are now two locally-brewed and bottled cannabis-infused beverages to choose […]
Posted inFood & Drink
Drink Around Track Town
Three beer-centric walking tours of Eugene
The Bier Stein, located off Willamette Street about a mile from the U of O campus in Eugene, is a veritable shrine to good beer. Originally opened in somewhat cramped quarters in 2005, the bar/restaurant/bottle shop moved to much larger digs three years ago, expanding to offer thousands of bottles and some of the best […]
Posted inFood & Drink
Supermarket Sweep
Market of Choice brings new options
in grocery shopping
At 5:30pm on opening day, the parking lot at Market of Choice on Colorado Avenue was overflowing. I parked a block away and made my way inside the 42,000-square-foot shopping Mecca, along with everyone else in Bend, it seemed. Market of Choice boasts more than 10 different departments, ranging from fresh produce, seafood and meat […]
Posted inFood & Drink
Beer Bouquets for Discerning Drinkers
Fat Tire and 10 Barrel release “collabrewtive” 12-packs
Local beer fans looking for extra variety are being spoiled for choice this summer. The 2016 version of Sierra Nevada’s Beer Camp Across America 12-pack has been out for a little while now, offering everything from a light table beer to an imperial brown ale in the same package—and in a few days, two more […]
Posted inSpecial Issues & Guides
Summer Food & Drink Events
Every Saturday Central Oregon Saturday Market FOOD & DRINK—Fresh produce, handmade crafts, good people and plenty to see. Bring your own shopping bag, an appetite and give yourself a few hours to wander around each and every booth. This is about as local as it gets. Downtown Bend. Between Troy Field and the Library. Free […]
Posted inFood & Drink
Beer Fans’ New Market of Choice
It’s not an exaggeration to say that Market of Choice, the upscale supermarket that opened near the Old Mill off NW Sizemore last week, completely changes the beer distribution picture in Central Oregon. “Our aim is to provide the best experience we can with the beer and wine we offer,” says Cameron Webster, manager of […]