In Honor of Winter Wellness and Fitness Week, Here’s to Sipping Your Way to Better Autoimmune Health At a glance, bone broth may not sound very alluring—but this understated staple is both delightfully flavorful and extremely nutritious. Used for centuries, bone broth can be made from the bones of almost any vertebrate, from beef to […]
Bend Oregon Restaurant
Beer in the OG Portland
On a tour of U.S. beer, you can’t get much farther away (in miles) than this Northeast city. In terms of beer quality, however, Portland sticks close. Portland, the largest city in Maine, shares quite a bit in common with Bend (which it is slightly smaller than, population-wise). They are both rather remote large towns, […]
For Your Health
When you’re smack dab in the middle of a Snowpocalypse, it can be hard to focus on eating healthfully. As everything gets covered in feet upon feet of snow, it’s hard not to want the most comforting comfort food you can get your hands on. Personally, mac and cheese, spaghetti covered in provolone and other […]
Little Bites: A Sichuan Feast
Didn’t get enough New Year in your New Year’s Eve? Or do you just want a way to eat delicious authentic Chinese food in a gorgeous setting? The Suttle Lodge in Sisters has reopened and is ringing in Chinese New Year with a bang. Chef Rita You was the co-owner of the much-loved Lucky Strike […]
We Heart Carts
So many new food carts opened up in the C.O. over the last year we could hardly keep up. We missed some and some of the ones we tried might not have even been new; just new to us. But we did our best! And we look forward to ordering from more in 2017! The […]
Little Bites: Fresh New Eats
Central Oregon has more than its fair share of great eats, but in 2016, a handful of new places rose to the top. Immersion Brewing took Bend’s brew pub scene to the next level with a Brew-It-Yourself experience and a menu that goes beyond normal pub food, including items such as steak and frites, ahi […]
Ditch the Kitchen this Christmas
The dog doesn’t have to “accidentally” eat the turkey for you to feel justified in taking your loved ones out to a restaurant to eat this holiday. If the idea of planning, preparing, serving, and then cleaning up after feeding family and friends sounds more like a work day than a holiday, then we have […]
Little Bites: The Fight to Save Novicky’s Farm
With greenhouses and trellising systems, Novicky’s Farm offers Central Oregonians the option of fresh, locally-grown tomatoes longer than some other farmers in the area. Today though, Novicky’s—formerly Victoria’s Veggies—is at risk of losing its land. The owner of the property would like to sell the land, and the best option to keep the farm is […]
Chowda This World
We all like soup. It’s OK. Nothing to be embarrassed about. It’s hot, delicious and filled with the meats and/or veggies that we love. I know people love soup and that Bend is a bit of a Soup Town, USA, but when I asked people on Facebook what restaurant in Central Oregon made their favorite […]
Little Bites: Ariana, Bethlyn’s Global Fusion & Root Cellar
Ariana selected for OpenTable “Best Restaurant” category With a fine attention to detail, a rotating seasonal menu and the use of high-quality, locally-grown ingredients, Ariana Restaurant is no stranger to big praise by critics and writers who’ve dined there. This year, Ariana has been awarded, for the second year in a row, the OpenTable 100 […]

