Posted inFood & Drink

Noodle Reboot

Popular Soba noodles returns to downtown

About two years ago, the popular downtown noodle shop Soba closed its doors. There were rumors that the place would reopen again, sometime. And then, with little fanfare, that “sometime” arrived earlier this summer as Soba re-opened in a downtown storefront a few doors down and across the street from its previous location, the space […]

Posted inFood & Drink

The Same, But Different

Global Fusion’s brick-and-mortar is built around the same curiosity but with new dishes

Bethlyn Rider has earned a reputation as one of the most friendly and experimental chefs in town. But along with curiosity and creativity sometimes comes relentlessness. Rider established her reputation (and following) as the executive chef for Broken Top Bottle Shop, which won the Source’s Best of Central Oregon for Vegetarian Food in 2014 under […]

Posted inFood & Drink

Someone’s in the Kitchen with an iPhone

FoodFu app brings cooking competitions home

A couple years ago, Lisa Sipe and her husband Jim were looking for a way to entertain family visiting for Christmas. “Everyone loves cooking,” she explains. “So we played something similar to ‘Chopped.’” In the popular Food Network show, contestants are presented with a basket of seemingly incompatible ingredients and tasked with transforming them. A […]

Posted inFood & Drink

Food Like Never Before

Bite Week offers extraordinary dining

As part of Bite of Bend’s Bite Week, three different chefs will present special dinners. But really, these are more than simply a dinner; each meal is a mini-seminar on exotic and local foods, a journey (for one of the dinners, literally, out past Smith Rock!) and a you-had-to-be-there meal. Wild Rose‘s executive chef and […]

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When Local Means Your Neighbor

Inaugural Faces of Farming event introduces personalities behind Central Oregon agriculture

“Farmers are underappreciated, unsung heroes who are so vital to our community,” says Nicolle Timm, founder of Central Oregon Locavore and a new event, the Faces of Farming. “I wanted to create an event for them. To show them appreciation and put them in front of a larger community, to be recognized and acknowledged.” Saturday, […]

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Farmers’ Market Blooms Again

The Wednesday night market is open now through October

Starting on June 3, Bend’s Wednesday Farmers’ Market once again filled the Brooks Street Alley with a cornucopia of Central Oregon’s agricultural richesse. Running until October 14, Bendites can make the weekly pilgrimage to the promenade of pop-up tents overflowing with richly colored carrots, tomatoes, beets, lettuce, potatoes, peppers, and cucumbers, and take the opportunity […]

Posted inFood & Drink

The Cobalt Reboot

The restaurant formerly known as Dojo says buh-bye to bro-vibe

When Boken opened some four years ago, it was a welcome addition to downtown dining. Justin Cook, owner of the popular westside sushi house Kanpai, brought high quality and thoughtful Japanese dishes to the restaurant, as well as an impressive flight of top shelf drinks, all rolled into approachable and urbane sophistication. Adjacent to the […]

Posted inFood & Drink

Know Your Goat

Meet Your Farmer Dinner Series showcases goat at Joolz

Moroccan barbecued goat, grilled goat sirloin kebab, and braised goat au jus are just some of the ruminant delights offered at the Meet Your Farmer Dinner hosted by Joolz Restaurant and White Diamond Ranch this Thursday. Organized by Central Oregon Locavore, the Meet Your Farmer Dinner Series partners local farms and chefs to create a […]

Posted inFood & Drink

The Restaurant Formerly Known As

Jen’s Garden reopens as the elegantly casual Cottonwood Café

“I want to make a little party every day,” says owner Jen McCrystal. She is standing near the swinging door between the dining room and a backroom kitchen. For the past decade, McCrystal has managed, owned and cooked at Jen’s Garden, inspired and detailed French cuisine in Sisters. But a year or so ago, she […]

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