Over the past year more theatre was produced in Central Oregon than ever before, and a wide majority of those productions were performed for sold out houses. With all of the productions that happened last year, we asked some of the myriad theatre folk in the region what their favorite shows across 2016 were. The […]
Source Weekly Review
Posted inFood & Drink
We Heart Carts
The best food carts the Source sampled in 2016
So many new food carts opened up in the C.O. over the last year we could hardly keep up. We missed some and some of the ones we tried might not have even been new; just new to us. But we did our best! And we look forward to ordering from more in 2017! The […]
Posted inFood & Drink
Little Bites: Fresh New Eats
Bend’s notable new restaurants of 2016
Central Oregon has more than its fair share of great eats, but in 2016, a handful of new places rose to the top. Immersion Brewing took Bend’s brew pub scene to the next level with a Brew-It-Yourself experience and a menu that goes beyond normal pub food, including items such as steak and frites, ahi […]
Posted inFood & Drink
Ditch the Kitchen this Christmas
Festive feasts and where to find them
The dog doesn’t have to “accidentally” eat the turkey for you to feel justified in taking your loved ones out to a restaurant to eat this holiday. If the idea of planning, preparing, serving, and then cleaning up after feeding family and friends sounds more like a work day than a holiday, then we have […]
Posted inFood & Drink
Little Bites: The Fight to Save Novicky’s Farm
With greenhouses and trellising systems, Novicky’s Farm offers Central Oregonians the option of fresh, locally-grown tomatoes longer than some other farmers in the area. Today though, Novicky’s—formerly Victoria’s Veggies—is at risk of losing its land. The owner of the property would like to sell the land, and the best option to keep the farm is […]
Posted inFood & Drink
Chowda This World
Bend is covered in soup, and it’s the perfect time to try some
We all like soup. It’s OK. Nothing to be embarrassed about. It’s hot, delicious and filled with the meats and/or veggies that we love. I know people love soup and that Bend is a bit of a Soup Town, USA, but when I asked people on Facebook what restaurant in Central Oregon made their favorite […]
Posted inCulture
A Tower Christmas: A New Holiday Tradition
All your holiday show needs, wrapped into one neat bow
If you’ve been looking for a new holiday tradition your family can call its own, the Tower Theatre Foundation is ready to deliver. Dec. 21-23, the foundation will present its annual variety show called, “A Tower Christmas: Holiday Wonderland.” From singing and dancing to theatrical performances and readings, this production offers guests the best of […]
Posted inFood & Drink
Little Bites: Ariana, Bethlyn’s Global Fusion & Root Cellar
Ariana selected for OpenTable “Best Restaurant” category With a fine attention to detail, a rotating seasonal menu and the use of high-quality, locally-grown ingredients, Ariana Restaurant is no stranger to big praise by critics and writers who’ve dined there. This year, Ariana has been awarded, for the second year in a row, the OpenTable 100 […]
Posted inCulture
Wonderful Spirits
Local Christmas shows range from goofy to heartwarming
Everyone is looking for something different in their Christmas and the holiday season in general. For some, it’s a way to get some time off of school or work, and for others it’s a time to reflect on what they’re grateful for while surrounded by friends and family. The holidays can also be a rough […]
Posted inFood & Drink
Land of the Spotted Cow
New Glarus: Only available in America’s Dairyland
Next up in beer reviewer Kevin Gifford’s beer trek across the nation: Wisconsin. It feels, in modern-day Bend (and Portland for that matter), that Boneyard’s RPM IPA is available at every establishment that has a liquor license. It’s ubiquitous. And across the entire state of Wisconsin—from the college bars of Madison to the rural supper […]