Posted inFood & Drink

Play Theory Cafe

A new business offers food, drinks and a unique indoor playground

A new type of cafe in Bend is aimed at families with young children. The Play Theory Cafe is filled with activities for kids to explore, learn and socialize while parents and caregivers enjoy food and drinks from the cafe. The 4,000-square-foot space is located on NE Third Street in Bend next to Bootbarn. It’s an […]

Posted inFood & Drink

Dogwood Curates Food Carts for All

The food cart lot at the newly relocated Dogwood at the Pine Shed offers a wide variety of tasty cuisines

The newly revamped and relocated Dogwood at the Pine Shed just opened its doors in February, offering tasty cocktails and a wide variety of tasty food options for any palate. The carefully curated food carts include Mexican, Vietnamese and Dominican cuisines, along with unique sandwiches, pizza, wings and crepes. With warmer weather ahead, the tasty […]

Posted inFood & Drink

BBQ & Line Dancing for a Good Cause

Central Oregon Locavore fundraiser

Central Oregon Locavore is serving up a BBQ and hoedown! It’s the first time the local nonprofit has done a fundraiser like this. The event will be at Cross-Eyed Cricket Watering Hole in Bend on May 24. Hattie’s BBQ will provide locally sourced pork from Well Rooted Farms. The meat will be smoked slowly overnight. […]

Posted inFood & Drink

Sourdough, Chocolate and a Cookie That Doesn’t Quit

These chewy, gooey chocolate chip cookies use sourdough discard for moisture, structure and deep flavor — with zero tang and maximum melt.

There’s a moment โ€” right as you break one open โ€” when time stops. Warm chocolate oozes from the center like lava. The golden edges crackle. The aroma of brown butter and vanilla fills the air like a spell and suddenly… nothing else matters. That’s the power of these sourdough discard chocolate chip cookies. And […]

Posted inFood & Drink

From Fruit to Fizz

The art of crafting shrubs for summer sips

There’s something magical about summer on the patio, bare feet, golden light, and a cold drink in hand. And when the fridge is full of ripe market fruits, it’s the perfect time to get playful with your drinks. Let’s talk shrubsโ€”but not the kind that grow in your yard. The shrubs I’m talking about are […]

Posted inFood & Drink

Celebrate Mom with Eggs & Bubbles!

DIY brunch features easy-to-make frittata and a not-too-boozy spritz

A frittata is an easy, one-skillet egg dish. Think of it as a crustless quiche. I know, I know the “price of eggs” but still, a dozen eggs costs less than a whole chicken or a pound of ribeye. Plus a frittata can be made with just about any leftovers you have on hand. It’s delicious […]

Posted inFood & Drink

Boss Rambler Beer Club Celebrates Its Last Summer

Local brewery and west-side hangout spot will sell its beer club to focus on growing its beer brand

Boss Rambler announced on April 22 that this will be its last summer operating The Beer Club on Galveston Avenue. In anticipation of a planned Galveston road project, and as the company shifts toward growing its Stokes Cold Ones brand, Boss Rambler made the decision to close its west side beer club, according to owner, […]

Posted inFood & Drink

Mother’s Day Brunches & Events

Make Mom happy!

There are plenty of ways to celebrate Mom, but if you’re not inclined to serve her breakfast in bed, then perhaps taking her out to brunch is just the thing! Several restaurants in Central Oregon are serving up a special feast. There are also some fun events to round out the day. Mother’s Day Buffet […]

Posted inFood & Drink

Rookie of the Year: Hawkeye & Huckleberry

Hawkeye & Huckleberry Lounge hit Bend with a splash this year. Its efforts are duly noted.

Maybe itโ€™s like a rocket ship landing in a placid Cascades lake โ€” or perhaps more appropriately, like a clatter of hooves in a mud puddle, but itโ€™s hard to overstate the gusto with which Hawkeye & Huckleberry Lounge splashed down on Bend this year. With a massive bar and dining room โ€” done to […]

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